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      Forming, filling and sealing for cups

      The C100 is the compact, high quality entry machine for cups with a low output. This form, fill and seal machine stands for multiple food and dairy applications.

      The C100 is the compact, high quality entry machine for cups with a low output. This form, fill and seal machine stands for multiple food and dairy applications.

      Maximum accuracy, excellent accessibility

      A low output category machine, the C100 handles up to 7,000 cups per hour for all kind of dairy products as well as liquid-to-pasty food products. With a minimal footprint and a modular structure for convenient handling, the C100 is a simple and cost effective solution with only one press.

      Thanks to optimised machine design and a simple, intuitive HMI, operational costs, as well as maintenance costs and downtime are kept to a minimum.


      C100 Highlights

      Small footprint.
      Maximum accuracy, precise product cut-off and gentle product handling.
      Servo driven dosing pistons for easy adjustments.
      Large variety of cup shapes and designs

      Products to be filled

      With the form, fill and seal machine C100 you can fill all kind of liquid-to-pasty products - with or without particulates - such as yogurt, fruit juice, white cheese, desserts, pureas, etc.
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      Filling solutions

      With its' long term experience in filling liquid to pasty products into different kind of cups - in thermoformed as well as in pre-formed cups - Erca offers a large variety of different filling possibilities. The fillers are known for their outstanding filling accuracy, a factor which inevitably leads to minimal product loss and enhanced productivity. Covering a wide range of filling styles, countless customized and tailor-made design possibilities are available to satisfy specific requests.
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      Labelling solutions

      Cups can be designed cost-effectively and with a huge variety of different labelling solutions. The label is not only a marketing instrument - it also improves the cup’s sidewall stability - making it more rigid so the bottom web thickness for the cup can be reduced.
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      Cup Shapes

      Customized and tailor-made cup design possibilities are available to satisfy specific customer requests.
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      • Technical Data
      • Machine Layout
      Cup material width 300 mm Draw off length max. 150 mm
      Usable width             284 mm Forming depth max.   80 mm
      All common packaging materials
      Bottom web PS and multilayers, PS/PE, PS/EVOH
      Yoghurt cups 63 x 63 mm with wrap-around label 1 x 4 7,000 cups / h
      Hygiene Clean
      Components Controller and servo motors ELAU
      Standard configuration Bottom web reel Ø 400 mm
      Lid web reel Ø 300 mm
      Label reel N/A, plastic pulling by fixed and movable grippers, heating station: 6 pitches, dosing by membrane or piston filler (up to 2 units), semi-penetrant cutting tool: waste less punch for packs, exit conveyor with belt
      Hygiene Ultra-clean
      Fillers Rotary valve filler
      Labelling Bottom labelling
      Cutting unit Individual punching
      C100 Layout

      C100 Gallery

      Bottom web
      Bottom web infeed
      Pre-heating and thermoforming
      Labelling station
      Thermoformed and labelled cups
      Dosing unit
      Cup filling and sealing
      Control panel
      Cup outfeed